Last edited on 21 February 2020, at 02:31,, Creative Commons Attribution-ShareAlike License, This page was last edited on 21 February 2020, at 02:31. The term can be used to describe any spoon with slots, holes or other openings in the bowl of the spoon which let liquid pass through while preserving the larger solids on top. Wikibuy Review: A Free Tool That Saves You Time and Money, 15 Creative Ways to Save Money That Actually Work.

A slotted spoon generally makes it easy to lift food up out of a pot without taking lots of excess water or other liquid with it. It is similar in function to a sieve; however, a ladle-sized slotted spoon is most typically used to retrieve items from a cooking liquid while preserving the liquid in the pot, while table-sized slotted spoons are often used to serve foods prepared or packaged in juices, such as canned fruit and vegetables. With a long handle and well positioned slots, the spoon works effectively to keep hands away from hot oils, water or food ingredients while easily draining solutions away from the spoon. Most people use these spoons when they are cooking something on a stove top in hot liquid. Learn about a little known plugin that tells you if you're getting the best price on Amazon. These spoons are also often used in deep fryers to take the cooked food out of the hot oil. Ladles can normally lift bigger portions of food, such as cuts of meat, out of water. 5% coupon applied at checkout Save 5% with coupon. This little known plugin reveals the answer. Consider the length of the handles, the type of slots or holes necessary, and the heat resistant materials desired, such as stainless steel, nylon or wood. Slotted spoons might be made of many different things, including stainless steel, plastic, and wood. One peculiar example of a slotted spoon is used in the traditional absinthe preparation ritual. In addition to being made of different materials, slotted spoons also come in a few different shapes. Its heat-resistant, navy blue handle (called “Jacques” blue by the manufacturer) features a stylized “J” in the shape of an umbrella, the logo for Chef Jacques Pépin. What can I use in place of a slotted spoon? Absinthe spoon — perforated or slotted to dissolve a sugar cube in a glass of absinthe; normally flat bowl, with a notch in the handle where it rests on the rim of a glass; Bar spoon — equivalent to a teaspoon, used in measuring ingredients for mixed drinks; Berry spoon — large, with a broad deep bowl; used in serving berries, salad, and other juicy foods There currently aren't any reviews or comments for this term. This kitchen tool with holes is used for extracting solid food from liquid, hence, the holes. Slots on these spoons may be either round holes or long, vertical openings that are close together. Slotted spoons come in a variety of shapes, sizes and materials for use with different foods and kitchen utensils. Some spoons are ladle shaped, while others look like most other types of serving spoons.

Wooden slotted spoons typically work very well and should hold up for years as long as they are not placed in the dishwasher.

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